Recipes from San Francisco

A collection of recipes from San Francisco and favorite recipes of San Francisco residents.

Victor Hertzler Recipes
- Celery Victor
- Crab Louis Salad

"Celery Victor" Recipe
Wash six stalks of large celery. Make a stock with one soup hen or chicken bones, and five pounds of veal bones, in the usual manner, with carrots, onions, bay leaves, parsley, salt and whole pepper. Place celery in vessel and strain broth over same, and boil until soft. Allow to cool in the broth. When cold press the broth out of the celery gently with the hands, and place on plate. Season with salt, fresh- ground black pepper, chervil, and one-quarter white wine tarragon vinegar to three-quarters of olive oil.

Joe's Special" Recipe
This version of the famous San Francisco ground beef one dish meal is made with ground sirloin of beef, fresh spinach, mushrooms, beaten eggs and onions and it is flavored with sherry, nutmeg, oregano, and parmesan cheese.

Ciopinno Recipe
National Geographic recipe for a tomato based Italian fish stew that is popular in San Francisco.

Trader Vic Recipes
- Crab Rangoon
- Mai Tai

Other San Francisco (and Maybe San Francisco) Recipes
- Joe's Special Made With Spinach - Article

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Joe's Special Made With Swiss Chard

Sour Dough Bread
Green Goddess Salad Dressing
- Irish Coffee
- Fortune Cookies
- Hangtown Fry
- Martini
- Popcicle: Article
- Rice-A-Roni: Article 1 - Article 2

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